University of Washington

Health Systems and Population Health

SCHOOL OF PUBLIC HEALTH

Evaluation of strategies used by family food preparers to influence healthy eating.


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  3. Evaluation of strategies used by family food preparers to influence healthy eating.

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Bourcier E, Bowen DJ, Meischke H, Moinpour C. Evaluation of strategies used by family food preparers to influence healthy eating. Appetite. 2003 Dec;41(3):265-72.

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