University of Washington

Health Systems and Population Health

SCHOOL OF PUBLIC HEALTH

Customer Purchase Intentions and Choice in Food Retail Environments: A Scoping Review.


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  3. Customer Purchase Intentions and Choice in Food Retail Environments: A Scoping Review.

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Castro IA, Majmundar A, Williams CB, Baquero B. Customer Purchase Intentions and Choice in Food Retail Environments: A Scoping Review. Int J Environ Res Public Health. 2018 Nov 8;15(11). pii: E2493. doi: 10.3390/ijerph15112493. Review.

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