Publication Author: Watson_Tyler

• Challenges, Opportunities, and Motivators for Developing and Applying Food Literacy in a University Setting: A Qualitative Study.

  Malan H, Watson TD, Slusser W, Glik D, Rowat AC, Prelip M. Challenges, Opportunities, and Motivators for Developing and Applying Food Literacy in a University Setting: A Qualitative Study. J Acad Nutr Diet. 2020 Jan;120(1):33-44. doi: 10.1016/j.jand.2019.

  rakerr2

  September 16, 2019

• Stemming the tide of drug-resistant Neisseria gonorrhoeae: the need for an individualized approach to treatment.

  Buono SA, Watson TD, Borenstein LA, Klausner JD, Pandori MW, Godwin HA. Stemming the tide of drug-resistant Neisseria gonorrhoeae: the need for an individualized approach to treatment. J Antimicrob Chemother. 2015 Feb;70(2):374-81. doi: 10.1093/jac/dku396

  rakerr2

  February 1, 2015

• Effect of localizing fruit and vegetable consumption on greenhouse gas emissions and nutrition, Santa Barbara County.

  Cleveland DA, Radka CN, Müller NM, Watson TD, Rekstein NJ, Wright HV, Hollingshead SE. Effect of localizing fruit and vegetable consumption on greenhouse gas emissions and nutrition, Santa Barbara County. Environ Sci Technol. 2011 May 15;45(10):4555-62. d

  rakerr2

  May 15, 2011